Episodes
S02E01 - Pizza, Burgers and Cookies
S02E02 - Loaded Hot Dogs, Shrimp Po' Boys and PB and J
S02E03 - Biscuit Sandwiches, Smoked Wings and Sweet Hand Pies
S02E04 - Barbecue Ribs, Cheese Melts and Cake Balls
S02E05 - Stuffed Arepas, Mac 'n' Cheese and Doughnuts
S02E06 - All-Day Brunch, Jerk Chicken and Cupcakes
S02E07 - Sandwiches, Street Food and Cobbler a la Mode
S02E08 - Burritos, Kabobs and S'Mores
S02E09 - Hot Chicken, Spicy Beef and Ice Cream Sundaes
S02E10 - Ribs, Ramen and Gooey Butter Cake
Chef Brad Miller embarks on a culinary road trip across America, uncovering the most exciting food trucks serving up unique and delicious dishes. With a keen eye for innovation, he showcases talented chefs who are redefining street food and tantalizing adventurous eaters. Each episode dives into the creative processes and stories behind these mobile kitchens, celebrating the vibrant food truck culture that continues to evolve and captivate food lovers everywhere.
Year
2018
Seasons
2